92pts James Suckling

This is an estate that offers not only among the best white wines in the Veneto, but among Italy’s finest per se. They show even greater transparency and brilliance with age. Apricot pith, cardamon, mango peel, and a waft of vanillin-cedar French oak nicely embedded into the fray. The finish is long and pungently mineral, boding well for bottle age. A hot vintage melded into a coil of well-handled reductive tension and ample flare.

92pts Wine Enthusiast

70% Garganega (the grape native to this region) plus a blend of 30% Chardonnay and Sauvignon Blanc creates a heady and enticing nose that is loaded with mixed citrus notes, nectarine, wild herbs and a flinty minerality. The palate plays both to richness with ripe stone fruits at the core, but with vibrant acidity hemming it in, while roasted almonds and dried flowers offer a counterweight to the fruit on the finish.

90pts Wine Spectator

It's hard to stop sipping this bright, balanced white, which layers a stony underpinning with a lively mix of apricot, star fruit, pink grapefruit sorbet and fresh chive and floral notes. Garganega, Chardonnay and Sauvignon Blanc.

Winemaker Notes

An expressive white, creamy and lightly juicy throughout, offering flavors of blood orange granita, fresh tarragon, yellow peach and mineral, set in a light-bodied frame. The finish is juicy.

Blend: 70% Garganega, 30% Chardonnay and Sauvignon Blanc