Tasting Notes

Aromas of citrus zest, grapefruit, passionfruit and lemongrass. On the palate, ripe lemon and lime, green apple, and pineapple. Fresh, crisp and vibrant acidity.

Match well with seafood (scallops, mussels, oysters, white fish), salad, vegetable dishes, and goat's cheese. 

Winemaker Notes

Sauvignon Blanc translates to 'Wild White' – an apt description for a wine that's nothing short of wild on the palate.

The most common flavours in Sauvignon Blanc are citrus fruits, particularly lime and lemon, green apple, bell pepper, white peach and passion fruit.

Enjoy our Kono Marlborough Sauvignon Blanc in a classic white wine glass with a slight tulip shape; the glass's slimmer aperture will allow the wine's freshness to shine.

Our refreshingly crisp Kono Marlborough Sauvignon Blanc is best served chilled between 43-50F (5-10C)

We recommend drinking your Sauvignon Blanc within three to four days following opening.

Winery Notes

KONO wine is grown in carefully selected vineyard sites in Marlborough, New Zealand's premium wine region. Our grapes are grown with soil and cultivation knowledge passed down from our forefathers. Together with European expertise, this gift of knowledge and our rich, unspoiled lands combine to create finer tasting wines. The unique indigenous story surrounding KONO Wine along with the simplicity of the label and the quality of the product are key attributes of KONO.