{"title":"Best Selling Cabernet Sauvignon","description":"","products":[{"product_id":"altamuracabernetsauvignonnapa2012","title":"Altamura Cabernet Sauvignon Napa 2019 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e96pts Lisa Perrotti-Brown, Wine Independent\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe single-varietal 2019 Cabernet Sauvignon, aged for nearly 3 years in barrel, is deep garnet-purple in color. It opens with earthy\/savory notions of tree bark, black truffle, dried herbs, and Indian spices leading to a core of stewed plums, redcurrant jelly, and boysenberries plus nuances of tobacco leaf, dried mint, and fallen leaves. The medium to full-bodied palate is fantastically elegant and refined, with red berry sparks lifting the dense black fruits supported by plush tannins and bags of freshness, finishing long and minerally. This is impressive!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFermentation of Altamura Cabernet Sauvignon occurs in both open and closed top fermenters. Certain lots are allowed to macerate on their skins for up to three weeks following fermentation. This technique produces a wine with softer, more integrated tannins, which carry fruit and oak nuances through to the palate.\u003c\/p\u003e\n\u003cp\u003eEstablished in 1985 by Frank and Karen Altamura, Altamura Vineyards and Winery is the sole winery situated in the historical farming region of Wooden Valley, located within the eastern foothills of famed Napa Valley. Altamura is the first to capture the unique characteristics of Wooden Valley in a bottling. Napa native Frank and Karen have a decidedly hands-on approach to every step of the growing and winemaking process. Thus, a natural production limit is established and the wines reflect the Altamuras' deep commitment to reflecting the terroir of their Wooden Valley Ranch.\u003c\/p\u003e","brand":"Winebow","offers":[{"title":"Default Title","offer_id":582532268045,"sku":"550566","price":134.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/products\/altamura-cabernet-sauvignon-napa-2017-750ml-465340.jpg?v=1691434953"},{"product_id":"revolverstashcabernetsauvignon2014","title":"Revolver The Stash Cabernet Sauvignon 2019 - 750ml","description":"\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Stash started as our family wine – literally the ‘stash’ we made for ourselves each year. But with an expression of cabernet as stunning as this one, it wasn’t long before we were sharing our ‘stash’ with everyone. Soft tannins and red fruit dominate the palette in this gorgeous wine. The culmination of years of channeling Napa tradition. Blended into this pristine wine are Petit Verdot (7%) and a splash of Cabernet Franc (3%). Aged for over 28 months in 100% French oak adds to its mystique and velvety texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker\u003c\/strong\u003e : Bryan Page\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe idea of creating Page Wine Cellars happened in the summer of 1996. The opportunity opened up for Bryan Page to tour many Chateaus throughout the Bordeaux region, falling in love with their incredible wines. After his culinary tour in Europe ended, he returned home to California. He simultaneously worked at several restaurants ‘saving every penny’, while apprenticing at a few Napa Valley wineries, with the goal and desire of making his own wines, under his own label.\u003cbr\u003e\u003cbr\u003eIn 1997 Page Wine Cellars officially began. The first vintage of Proprietary Red produced only 36 cases. His journey from culinary school student and server, to chef and Sommelier, then onto winemaker had begun.\u003cbr\u003e\u003cbr\u003eThis is not just a winery where a “consultant” winemaker produces the wines then the family name is labeled on the bottle. Page Wine Cellars is about brothers Bryan and Chris Page, hands on crafting our unique and remarkable wine.\u003cbr\u003e\u003cbr\u003eThe term “Garagistes” refers to a group of innovative winemakers in the Bordeaux region that produce “Vins de Garage” or “garage wine”.\u003cbr\u003e\u003cbr\u003eIn this tradition, we produce our wines in our warehouse, concentrating on the wine and not the surroundings. For our wine this means an elegant mouth feel with edgy flavor profiles. 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It's one heck of a classic Cabernet from this team that will keep for 15+ years if well stored.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91pts Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 Cabernet Sauvignon Estate reflects much of the property's 35 producing acres of Cabernet on the eastern side of the Oakville AVA. Tasted under screw cap (the winery offers both cork and screw-cap closures), the wine offers up notes of mocha, black cherries and brown sugar. It's full-bodied, with a slightly coarse but velvety texture, showing ample concentration but not much elegance at this young age.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis alluring Cabernet is a big, rich red with immediately inviting aromas of blackberry, blueberry, and toasted spices. For all the energy and plushness, this stays well-balanced on the palate with complex flavors, creamy texture, and bold yet silky tannins. The finish lingers for an eternity, which is a relief because this bold red is one you’ll never want to end. 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Screw cap.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Cabernet is bold and expressive, opening with aromas of black cherry and licorice, layered with subtle notes of smoked bacon and dried herbs. The palate is richly textured, showing flavors of mint chocolate, plum, and milk chocolate, carried by fine, chalky tannins that lend structure and grace. A seamless finish lingers with depth and finesse, capturing the essence of Napa Valley.\u003c\/p\u003e","brand":"RNDC","offers":[{"title":"Default Title","offer_id":582875119629,"sku":"729722001996","price":19.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/files\/martin-ray-napa-cabernet-sauvignon-2023-750ml-988859.jpg?v=1755128086"},{"product_id":"slingshotcabernetsauvignon2018-750ml","title":"Slingshot Cabernet Sauvignon 2022 - 750ml","description":"\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eComplex and approachable, Slingshot has classic ripe aromas of berries, currants and hints of dried herbs, cedar and oak. 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Basil-seasoned plum and black cherry dominate the palate along with notes of tomato leaf, cinnamon, cedar, and milk chocolate while meeting up with superfine tannins, rounding out the wine's richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91pts Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis richly extracted Cabernet offers aromas of black plum, cherry and cocoa powder on the nose, giving way to flavors of blackberry compote, caramel, mint and black pepper on the palate before a silky-smooth finish with echoes of minerality and spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA vibrant purple hue hints at the wine’s depth and richness. The nose is inviting, revealing a complex bouquet of leather and cedar, intermingled with dark fruits like blackberry and a touch of cranberry. On the palate, flavors of ripe plum come to the forefront while baking spices and a hint of herbal character adds an intriguing layer of complexity. The finish is both balanced and long. A slightly drying sensation lingers, inviting another sip.\u003c\/p\u003e","brand":"RNDC","offers":[{"title":"Default Title","offer_id":583648772109,"sku":"856442005369","price":34.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/files\/gehricke-knights-valley-cabernet-sauvignon-2022-750ml-978096.jpg?v=1763769751"},{"product_id":"michaeldavidearthquakecabernetsauvignon2019-750ml","title":"Michael David Earthquake Cabernet Sauvignon 2022 - 750ml","description":"\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOver the top and shattering to the veins, these wines possess major concentration and daring flavor. The original is the Earthquake Zin which came from an old Lodi vineyard planted around the same time of San Francisco's great Earthquake of 1906. While mulling over a label name in the vineyard, Michael Phillips thought it only seemed fitting to relate this intense wine with the historical quake. These dark and voluminous wines will definitely leave your senses quivering. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eShattering the mold with off the chart, concentrated flavors, our 2022 Earthquake Cabernet is a force to be reckoned with. Deep ruby in hue, this wine opens with bold, layered aromas of raspberry crème brulee and cedar box in the glass. 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The tears are medium thickness and slow to form on the glass. Aromatic with juicy red fruit on the nose, this wine shows red raspberry and black cherry laced with a bouquet of vanilla, soft herbs, and warming spices.\u003c\/p\u003e\n\u003cp\u003eOn entry, this wine is dry, moderately full-bodied, supple, and bursting with bright red plum and ripe cherry. The velvety tannins are well-integrated among more nuanced elements of caramel, toasted coconut, fennel, and sage. The long finish turns pleasantly savory with floral notes and a hint of pepper.\u003c\/p\u003e\n\u003cp\u003eThe 2022 JUSTIN Cabernet Sauvignon is remarkably balanced and complex, with a fresh palate that not only invites another sip on its own, but also pairs well with a wide variety of dishes. 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Under Michael, Honig's direction, the winery has grown from a small \"garage winery\" to a 25 person operation. Using solar power and sustainable farming methods, winemaker, Kristin Belair focuses on two varietals: Sauvignon Blanc and Cabernet Sauvignon. 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If anything, this Howell Mountain fruit handles the new oak best of all the Cabernets in the range. The Linda Falls is a big wine with huge mountain tannins but also a good deal of finesse.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe classic characteristics of our prized Howell Mountain vineyard, Linda Falls, are elevated and highlighted in a way we only see in exceptional vintages. The savory complexities of pine, juniper, and sage complement notes of ripe blueberry, tart plum, and raspberry. The structure of this wine speaks to its Howell Mountain origin but with the softness and elegance for which Heitz Cellar is renowned.\u003c\/p\u003e","brand":"Southern Wine \u0026 Spirits","offers":[{"title":"Default Title","offer_id":13452932710465,"sku":"098803011378","price":199.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/files\/heitz-cellar-linda-falls-cabernet-sauvignon-2018-750ml-810278.jpg?v=1742419193"},{"product_id":"faviacoombsvillecabernetsauvignon2014","title":"Favia Coombsville Cabernet Sauvignon 2021 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e98pts The Wine Independent\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep garnet- purple in color, the 2021 Cabernet Sauvignon Coombsville explodes with bombastic notes of crème de cassis, black cherry preserves, and boysenberries giving way to nuances of cedar, graphite, and lavender oil. The full- bodied palate is jam packed with intense black and blue fruit layers supported by a solid line of firm grainy tannins and amazing tension, finishing long and with wonderful purity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98pts Decanter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSourced from three Coombsville vineyards: Meteor, The Rabbit Hole, and Collinetta. A glass-staining ruby-purple colour. Intensely aromatic blackberry and cherry fruits are pure, precise, and layered with fragrant cedarwood notes, white pepper, and dark chocolate. Full-bodied with unctuous and concentrated dark berry fruits that have a satiny quality, framed by velvety fine-grained tannins and gobs of red liquorice, aromatic violets, and graphite. So dense and tightly packed and yet so fresh and inviting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97pts Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 Cabernet Sauvignon Coombsville, 100% Cabernet Sauvignon, offers tons of nuance and Coombsville character. Savory and wonderfully deep, the 2021 captures all the pedigree of this great vintage. Lavender, crushed rocks, graphite and rose petals all run through this fleshy Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97pts James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is full of aromas of lead pencil, black berries and black currants. Deep and dark. Full to medium body, with juicy and layered tannins and a flavorful finish. Very grapey. Precise and focused. Real Coombsville character. Drinkable and will age beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96pts Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 Cabernet Sauvignon Coombsville is all varietal that, like all these latest 2021s, was brought up in 50% new French oak. It has more blue fruit as well as a full-bodied, incredibly layered style in its full-bodied aromas and flavors of graphite, scorched earth, tobacco, and obvious minerality. It’s a big, concentrated 2021, but it nevertheless holds onto a beautiful sense of freshness and balance, which is what I think sets this vintage apart. As with the La Magdalena, it’s not for the instant gratification crowd, since it probably won’t hit full maturity until a decade after the vintage, but I’d be shocked if it didn’t have 30 years of overall longevity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96pts Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe muscular 2021 Cabernet Sauvignon Coombsville features aromas of pencil shavings, crushed stone, cassis, dried thyme and sage. This 100% Cabernet Sauvignon is full-bodied, concentrated and firmly tannic but also juicy and long on the finish. Great potential here, just be patient.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96pts Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gorgeous red, with a deep well of black currant preserves, steeped plum and blackberry reduction moving in lockstep, while warm earth, cast iron, sweet bay and tobacco elements flash throughout. Offers a lovely violet echo on the finish, which shows suave polish while staying grounded in its terroir. Best from 2026 through 2040. 710 cases made.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA regal expression of Cabernet Sauvignon from this very special appellation. Volcanic soils, cooler temperatures, and thoughtful viticulture result in precise textural and aromatic intensity. A true archetype of Coombsville.\u003c\/p\u003e","brand":"Southern Wine \u0026 Spirits","offers":[{"title":"Default Title","offer_id":13893583568961,"sku":"10660","price":259.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/files\/favia-coombsville-cabernet-sauvignon-2021-750ml-761462.jpg?v=1741717549"},{"product_id":"revanaestatecabernetsauvignon2015","title":"Revana Estate Cabernet Sauvignon 2019 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e95pts Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2019 Cabernet Sauvignon Revana Estate Vineyard is more pure and focused, with impressive cassis and assorted darker fruits as well as notions of chocolate, crushed rock, and lead pencil. This full-bodied, nicely balanced 2019 has ripe tannins, plenty of mid-palate depth, and a great finish. It's drinking nicely today yet certainly has another 15+ of prime drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93pts Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJuicy and nicely defined, with forward flavors of cassis, cherry paste and plum preserves backed by red licorice and iron notes. Fruit-driven, but with good tension and energy through the lengthy finish.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExpressive dark fruits, dried blueberry, dark chocolate and vanilla. Velvety raspberry, blackberry, mouthwatering mid palate with hints of warm baking spices, soft tannins and a lush finish.\u003c\/p\u003e","brand":"Progress","offers":[{"title":"Default Title","offer_id":13893670174785,"sku":"10661","price":219.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/files\/revana-estate-cabernet-sauvignon-2019-750ml-291105.jpg?v=1715734313"},{"product_id":"daoucabernetsauvignon2020-750ml","title":"Daou Cabernet Sauvignon 2023 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e91pts Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClean lines of cherry, toasted wood, red flower and a pinch of thyme make for a satisfying nose on this widely available bottling. The palate pairs familiar blackberry flavors with mocha spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 DAOU Cabernet Sauvignon exemplifies Paso Robles. The nose is highly perfumed, showing aromas of black cherry, cassis, plum, desert sage. sandalwood and dusty minerality. Secondary aromas reveal notes of cigar box, leather, bay leaf and black olive. The palate is rich and weighty, offering generous flavors of black raspberry, spicy currant and blueberry compote with impressions of Bing cherry, Boysenberry, fig, and baking spices. Ripe, fine-grained tannins carry into a structured finish with lingering accents of cherry, espresso and vanilla.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e 77.5% Cabernet Sauvignon, 15.6% Petit Verdot, 6.5% Merlot, 0.4% Cabernet Franc\u003c\/p\u003e\n\u003cp\u003eBarrel Aged: 8 months in 50% new French oak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout The Wine Maker:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrothers Georges Daou and Daniel Daou set forth across the globe to find an unrivaled terroir for producing Cabernet Sauvignon, a quest that led them to a place of foretold greatness: DAOU Mountain in the Adelaida District of Paso Robles. DAOU Family Estates is a family owned and operated winery committed to producing collectible, world-class wine to rival the most respected appellations. Situated on a 212-acre hilltop estate in the Adelaida District of Paso Robles, this remarkable mountain was once described by André Tchelistcheff, legendary winemaking authority, as \"a jewel of ecological elements.\"\u003cbr\u003e\u003cbr\u003eDAOU Mountain stands alone at an elevation of 2,200 feet, rising from the heart of the Adelaida District in the rugged coastal range west of Paso Robles. The steep slopes here reach up to 56 percent, with uniform exposure to the elements across the estate. 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Deep garnet-purple colored, it needs a little swirling to unlock notes of black currant preserves, baked plums, and underbrush with hints of wild sage and charcoal in the background. The medium to full-bodied palate delivers plush tannins and bags of savory-laced black fruits, finishing long and whispery.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eViolets and Vanilla greet the nose with classic cigar box notes. Concentrated and layered, the Prado co-mingles the flavors of black cherry, sweet tobacco and Rich Mole. Well-balanced oak influences the finish with integrated tannins. 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Persistent, fine tannins and a lengthy finish.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91pts Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBased on 100% Cabernet Sauvignon aged 22 months in new French oak, the 2022 Cabernet Sauvignon Jax Estate Block 3 reveals a great purple\/violet color to the rim and a perfumed nose of cassis, blue and black fruits, and chocolate intermixed with meaty notes, sage, and sappy herbs. Medium to full-bodied on the palate, it shows integrated oak, good acidity, and impeccable balance. Best enjoyed over the coming 10-12 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eJAX Vineyard's Block 3 has always produced the best fruit of our JAX Estate in northern Calistoga. This is an intense expression of our unique red rock, alluvial soil at the base of Mount Saint Helena. Making it's debut in the 2013 vintage, this wine has repeatedly scored 94 to 97pts from numerous critics. This wine will be a treasure to anyones private cellar.\u003c\/span\u003e\u003c\/p\u003e","brand":"Progress","offers":[{"title":"Default Title","offer_id":17292349079617,"sku":"10712","price":114.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/products\/jax-block-3-cabernet-sauvignon-2016-750ml-187573.jpg?v=1691427331"},{"product_id":"juggernautcabernetsauvignon2020-750ml","title":"Juggernaut Hillside Cabernet Sauvignon 2023 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWild blackberry and brambly forest fruits are underscored by aromas of roasted bell pepper and bold toasty oak. On the palate, the 2023 vintage is bright and structured, offering flavors of just-ripe blackberries, savory dried herbs, and a hint of smoked paprika. Firm age-worthy tannins provide grip and depth, giving this wine a powerful yet balanced finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJuggernaut grapes are grown in challenging conditions, where true grit and determination yield spectacular results. Determined Hillside Cabernet vines struggle to find purchase on steep, rocky slopes, where well-draining soils inspire roots to burrow deep in search of life-sustaining moisture. Steadfast Pinot Noir vines endure, unwavering, in inhospitable conditions, battered by wind and fog, struggling to utilize every precious hour of warmth and sunlight over a long growing season.\u003cbr\u003eJuggernaut wines harness the power of nature to produce robust, compelling wines as expressive as the powerful alpha-predators adorning our labels.\u003c\/p\u003e","brand":"Reyes Beverage Group","offers":[{"title":"Default Title","offer_id":17612833685569,"sku":"080887551017","price":16.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/products\/juggernaut-cabernet-sauvignon-2018-750ml-436654.jpg?v=1691438094"},{"product_id":"markherolduproarcabernet2018-750ml","title":"Mark Herold 'Uproar' Cabernet Sauvignon 2021 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e93pts Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis pumps a steady drumbeat of cassis, plum reduction and black licorice notes, with a ripple of roasted apple wood adding to the finish. Solidly grippy and should age nicely. Best from 2026 through 2038.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e90pts Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 Cabernet Sauvignon Uproar is a plush, easygoing wine to drink now and over the next handful of years. Crème de cassis, lavender, sweet spice and mocha are nicely pushed forward in this attractive, supple Cabernet Sauvignon. This is sourced from young Brion vines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 Uproar Cabernet Sauvignon showcases the excellence of Napa Valley with its captivating character and remarkable depth.\u003c\/p\u003e\n\u003cp\u003eIn the glass, Uproar unveils a dense, purple hue that hints at its intensity. The nose is an enchanting symphony of aromas, beginning with enticing notes of ripe blackberries and luscious black cherries that exude a sun -kissed sweetness. As the bouquet unfolds, hints of crushed violets and dusty plums emerge, adding a touch of floral elegance. Subtle nuances of dark chocolate and a delicate trace of cinnamon, dance in the background, contributing to the wine's complexity.\u003c\/p\u003e\n\u003cp\u003eOn the palate, Uproar delivers a full-bodied experience that is both powerful and refined. The concentrated flavors of black and purple fruit entwine harmoniously, offering a vibrant and expressive profile. The wine's structure is impeccably balanced, with velvety tannins that lend an opulent texture and provide a solid foundation. Uproar's persistent finale echoes the wine's initial impact, with the fruit flavors lingering and evolving. Delicious now, this wine will drink beautifully over the next 15 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMark Herold’s fascination with wine started in his childhood home in Panama City. On his twelfth birthday he liberated a bottle of Port from his father's cellar. Undeterred from the horrendous hangover that followed the next morning, he set about to learn as much as he could about wine. After completing his academic career at the University of Davis with a Ph.D. in Enology with an emphasis in nutritional biochemistry, he started his first foray into the wine world at Joseph Phelps Vineyards as the Research Enologist. Here Mark was able to bridge the scientific method with winemaking to determine the best approach to making the best expression of wine quality and seamless oak integration.\u003c\/p\u003e\n\u003cp\u003eMerus was a labor of love that Mark started in 1998—a Cult Cabernet Sauvignon that he made in his garage in downtown Napa. His first vintage was extremely challenging weather wise as well as having limited access to equipment. Aside from all the challenges the 1998 Merus received 93 points from Robert Parker. Mark started his consulting business soon after with a client list that has included Hestan, Kamen, Harris, Buccella, Kobalt, Celani Family Vineyards, Maze and The Vineyardist. Mark is a Taurus and his favorite food is Sushi.\u003c\/p\u003e","brand":"Angels' Share South","offers":[{"title":"Default Title","offer_id":18300290039873,"sku":"040232584527","price":54.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/files\/mark-herold-uproar-cabernet-sauvignon-2020-750ml-720530.jpg?v=1722035709"},{"product_id":"daviescabernetsauvignonjamie2014","title":"J Davies 'Jamie' Cabernet Sauvignon 2021 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e98pts Decanter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe look at all the estate Cabernet Sauvignon blocks', says Celia Welch, 'and find maybe our best 810 barrels to keep separate'. Aged for about 30 months in primarily new French oak, this wine offers remarkable silkiness and concentration. Rich black currants, blackberry fruit, and cedarwood spice form a polished core, with layers of pine forest, forest floor, deep currant and kirsch fruit. The tannins are supremely fine and seamlessly integrated after extended time in barrel, finishing with classic caramel and toffee spice notes, along with a hint of dark cocoa, cacao nibs, fig, and pressed wildflowers. It is a wine of both density and freshness wrapped into one generous and utterly delectable package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97pts Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of 86% Cabernet Sauvignon, 11% Malbec and 3% Petit Verdot, the 2021 J. Davies Jamie comes from the family estate vineyards on Diamond Mountain. Haunting fragrances of sage and violet mark the nose, joined by black cherries and cassis, while the full-bodied palate is wonderfully expansive yet silky, concentrated and flavorful without showing any heaviness or alcoholic heat, despite weighing in at 15.4% alcohol. The finish boasts ample structure and texture, folding in hints of licorice and dried spices. It's an impressive effort from the Davies family and consultant Celia Welch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96pts Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 Cabernet Sauvignon Jamie is silky, elegant and super-refined. Crushed red berry fruit, spice, blood orange, mint and a kiss of French oak are all beautifully delineated. The Jamie emerges from a selection of blocks in the Diamond Mountain estate vineyard. This sleek, racy Cabernet Sauvignon is a winner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94pts James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis powerful, polished, deeply flavorful red echoes the old-school style of Napa cabernet in its deep black-cherry, black-olive and herbal overtones, but it wraps them in a fashionably luxurious texture and very full body. Dark chocolate, vanilla bean, sweet cherries, baked plums and creme de cassis.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94pts Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eComing from the Diamond Mountain estate vineyard, the 2021 Cabernet Sauvignon Jamie is inky hued and has a powerful nose of ripe black fruits, asphalt, melted licorice, liquid violets, and iron-like nuances. Based on 86% Cabernet Sauvignon, 11% Malbec, and 3% Petit Verdot, aged 28 months in 77% new French oak, this rich, powerful, meaty Cabernet is full-bodied, with a layered, elegant mouthfeel, ripe, building, polished tannins, and outstanding length. It brings serious ripeness yet stays lively and pure and should keep for 15+ years if well stored. Drink 2027-2042.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur 2021 Jamie opens with aromas of black cherry and dark fruit, warmed by blackberry cobbler and caramel. Hints of espresso and cigar box add depth. The palate starts with cinnamon spice, while the core is dense and plush with ripe, black fruit. It has attractive, peppery tannins and a creamy finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Wine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Davies family, proprietors of Schramsberg and Davies Vineyards in Napa Valley, presents the ninth vintage of the J. Davies Estate \"Jamie\", the finest Cabernet Sauvignon crafted from their historic Diamond Mountain vineyard property. Bearing her signature, this wine is named in honor of Schramsbergs matriarch, the late Jamie Davies. Along with her husband Jack, she revived the Schramsberg property in 1965 with an inspired vision of crafting world-class American sparkling wines. Five decades later a second generation of the Davies family, led by son Hugh and his wife Monique, have taken on the additional challenge of producing extraordinary Cabernet Sauvignon from vines grown on the familys hillside property. They are proud to release the J. Davies Estate Jamie Cabernet Sauvignon, representing the pinnacle of an endeavor that spans 60 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAfter Jack and Jamie Davies revived the historic Schramsberg property in Napa Valley, their son, Hugh Davies, initiated a red wine program using the family’s\u003cbr\u003eestate vineyards on Diamond Mountain. Starting in the 1990s, Hugh undertook the replanting of the home property to red Bordeaux varietals leading to the J. 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Dense layers of black cherries, cocoa, spearmint and iron on the palate, lifted by lively, fine-grained and persistent tannins. Tempting to drink now but best from 2030.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBarnett Vineyards is located at the top of Spring Mountain with spectacular views of the Napa Valley 1700' below. Founded in 1983 by Fiona and Hal Barnett, this rocky mountainside is ideal for Cabernet Sauvignon and the blending varietals of Merlot and Cabernet Franc. In 1984, the first vines were planted in terraced rows with total plantings numbering fourteen acres by 1988. 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The medium-bodied palate is tightly knit with bold red and black fruit notes and provocative mineral sparks, supported by firm, grainy tannins and fantastic tension, finishing long and layered. It's another WOW vintage for Spottswoode! The blend includes 9% Cabernet Franc and 4% Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100pts Wilfred Wong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eI began my Spottswoode journey with the winery's maiden release, the 1982 vintage; I never stopped, and 40 years later, I still get goosebumps when popping this wine's cork. I tasted the 2021 with Alice's family at our Christmas Dinner. Not only was I amazed (as I often had been with each new release, but one of Alice's sisters, Nancy, who is not a regular wine drinker, loved the wine and commented that it was smooth and \"delicious.\" This vintage excites with aromas and flavors of compelling blackberries, exotic spices, hints of licorice, and focused cassis. 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Its historic 42-acre estate vineyard has been farmed organically since 1985 and is now certified biodynamic and regenerative organic; Spottswoode is also a member of B Corp and the International Wineries for Climate Action's Gold level. With a small addition of Cabernet Franc and Petit Verdot, this Cab aged 20 months in barrel offers a velvet-lined entry of blue fruit that promptly seduces the palate. Soothing notes of dark chocolate-violet ganache and quince contribute further impact, strengthened by an elegant backbone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e99pts Int'l Wine Review\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 Spottswoode Estate Cabernet Sauvignon is simply breathtaking. It offers a captivating bouquet that is layered with ripe blueberries, blackberries, and cassis intertwined with gorgeous fresh violets. Beneath the fruit, nuances of crushed gravel, pipe tobacco, cigar box, and subtle hints of espresso which all come together beautifully adding to its sophistication. On the palate, it is full-bodied with a polished texture that is both well-defined and impeccably balanced. It displays a striking combination of acidity and refined tannins, along with a wonderful sense of freshness and poise, leading to a long, elegant finish. The 2021 Estate Cabernet a wine of impressive class and harmony, showcasing remarkable finesse and refinement, resulting in a Cabernet that is ideal for aging. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98pts Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSlated for a September 2024 release, Spottswoode's 2021 Cabernet Sauvignon comes across as more vibrant, floral and fresh than the 2020. Violet and cassis notes are accented by hints of crushed stone and pencil shavings on the nose. Hugely complex yet harmonious, this medium-bodied effort is firm but silky in feel, with a long, elegant finish. Lovely stuff.\u003cbr\u003eRating: 98+\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98pts Jeb Dunnuck\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMoving to the Grand Vin, the 2021 Cabernet Sauvignon reveals a deep, dense purple color as well as a primordial nose of ripe black fruits, cassis, camphor, scorched earth, violet, and lead pencil aromas and flavors. Reminding me of a young Leoville Las Cases with its closed, dense, structured style, it's concentrated, has a pure, layered, focused style, ripe tannins, and a great finish. It needs 5-7 years of bottle age and will evolve for 30+ years. 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Inlaid with an underlying fine-grained structure in the form of sleek threads of iron and alder, this shows tensile strength while extending through the long, refined finish.\u003c\/p\u003e","brand":"Breakthru","offers":[{"title":"Default Title","offer_id":30102756098113,"sku":"11167","price":279.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/files\/spottswoode-st-helena-cabernet-sauvignon-2021-750ml-128386.jpg?v=1770854020"},{"product_id":"markheroldoakvillecabernetsauvignon2015-750ml","title":"Mark Herold Oakville Cabernet Sauvignon 2022 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e92pts Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2022 Cabernet Sauvignon (Oakville), from Oakville Ranch, is the most vibrant wine in this range. Dark red cherry, plum, licorice, espresso and blood orange fill out the layers. 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Expect ripe blackberries, plums, and cherry aromas, interwoven with complex notes of tobacco, mocha, and clove and pepper tasting notes. The palate is equally impressive, with a long structure and bright acidity that provides a refreshing lift. The mouthfeel is velvety and round, creating a harmonious balance that lingers on the finish. 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Medium- to full-bodied, compact and chalky with fine-grained, polished tannins. Long and even. Very precise and well-made. Drink or hold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe terroir of our Cold Springs Vineyard, nestled atop Howell Mountain, continues to provide the foundation for the palate and aromas we love so much – blackberry, blueberry, lavender, anise, cran-apple, and semi-sweet chocolate. This stunning Mountain Cabernet Sauvignon reveals a palate nearly identical to the aromas. To paint you a picture, the palate is reminiscent of a raspberry Danish glazed with milk chocolate and a blueberry pie our grandmother, Blanche, used to bake to share with us on a beautiful summer day. Additional layers of complexity unravel notes of chocolate covered caramel, anise, coffee, black tea leaf, and a freshly rolled cigar. \u003c\/p\u003e","brand":"Terroir","offers":[{"title":"Default Title","offer_id":31475325009985,"sku":"11486","price":199.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/products\/aloft-cabernet-sauvignon-howell-mountain-2015-750ml-503176.jpg?v=1691427396"},{"product_id":"barnettrattlesnakecabernetsauvignon2017-750ml","title":"Barnett Rattlesnake Cabernet Sauvignon 2023 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e94pts James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA well-balanced, complex and composed red that should age nicely. A full body and firm, fine-grained tannins interlace with intricate, layered flavors of black cherries, spearmint, dark chocolate and cedar. Good intensity and focus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2017 Rattlesnake is opaque purple at the core with a dark purple rim. At this very young stage the nose is expressing pure cassis concentrate, black plum, ground cocoa nib and anise. Numerous spices start to emerge from the glass; clove, pepper and bright cinnamon. Every return to the glass brings a new round of descriptors. Round upon entrance, the wine is very quick to the big chalky tannins at this stage. Coffee grounds, cooking chocolate and dark volcanic minerality dominate the palate. The tannins are certainly young and firm, chalky but very present, while mountain acidity comes in for balance. This is one of the biggest Rattlesnake Cabernets we have ever made, where at 18-19 years it will start to show a beautiful bottle bouquet and still have some youthful fruit.\u003c\/p\u003e","brand":"Progress","offers":[{"title":"Default Title","offer_id":31499097079873,"sku":"11496","price":259.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/files\/barnett-rattlesnake-cabernet-sauvignon-2023-750ml-811472.jpg?v=1763524402"},{"product_id":"michaeldavidrapturecabernet2019-750ml","title":"Michael David Rapture Cabernet Sauvignon 2022 - 750ml","description":"\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeep garnet in the glass, this luscious small lot offering beckons aromas of dark plum compote, roasted espresso and caramelized vanilla on the nose. On the palate, this full-bodied 2022 Cabernet Sauvignon reveals complex layers of blackberry preserves, dark cherry, cassis and rich mocha, with harmonious notes of toasted oak and spice emerging on the lush, lingering finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Wine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRapture represents the very best Cabernet Sauvignon by Michael David Winery. Similar to 1st growth Bordeaux, Rapture is only produced on exceptional vintage years. The grapes for this wine come from Michael Phillips' own vineyard, which is rotary fermented and aged in 100% French oak barrels. Meanwhile, David Phillips gave this wine its creative identity by using the biblical name Rapture. 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Strongly marked by black cherries on the nose, it’s medium- to full-bodied, with a sexy, suede-like mouthfeel and ample richness, finishing long and softly dusty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96pts James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlackberries and black currants with dark chocolate and aromatic hits of violets follow through to a medium body with ultrafine tannins. A racy wine with a refined, extremely long finish. So beautiful now. Drink or hold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93pts Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 Cabernet Sauvignon Reserve is packed with inky dark fruit, chocolate, spice and licorice. Soft, plush contours wrap it all together in style, while chocolatey tannins frame the long finish. Once again, the Reserve delivers the goods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 Amici Napa Valley Reserve Cabernet Sauvignon opens with layered aromas of dark red fruit, cassis, lavender, cocoa powder, and Madagascar vanilla. On the palate, ripe blueberry and baker’s chocolate unfold against a backdrop of full body and great acidity. The wine is defined by lush, expansive tannins that provide structure and length, promising exceptional aging potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAmici Cellars (pronounced ah-ME-chee) is a family-owned winery nestled in the foothills of the Palisades, just outside Calistoga, Napa Valley, where we are dedicated to producing true-to-varietal wines from exceptional vineyard sources.\u003c\/p\u003e\n\u003cp\u003eWorking alongside our talented winemaking team led by Tony Biagi, Matt Courtney, and Dante West, we bring decades of relationships with outstanding growers that, combined with their craftsmanship, result in elegant, balanced, expressive wines made to be enjoyed among friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003e95% Cabernet Sauvignon, 5% Cabernet Franc\u003c\/p\u003e","brand":"Winebow","offers":[{"title":"Default Title","offer_id":32043652317249,"sku":"850147006041","price":104.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/products\/amici-reserve-napa-cabernet-sauvignon-2018-750ml-283636.jpg?v=1691436130"},{"product_id":"hesscollectionliontamercabernetsauvignon2018-750ml","title":"Hess Collection Lion Tamer Cabernet Sauvignon 2023 - 750ml","description":"\u003cp\u003e\u003cstrong\u003eWinemaker's Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn crafting this wine, we strive for the perfect balance between hedonismand elegance. By incorporating a touch of Malbec into the blend, we enhance the softness of the tannins, resulting in a smooth and seamless experience. These supple tannins envelop the palate, revealing layers of blackberries and dark cherries, complemented by hints of freshly ground coffee. 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The blend comprises 96% Cabernet Sauvignon, 2% Merlot and 1% each of Cabernet Franc and Petit Verdot. After blending, it was barrel-aged for 24 months in American oak, 50% of which was new, followed by 14 months of bottle ageing prior to release. The wine is beautifully layered and highly fragrant, with remarkable precision and focus in this vintage. Medium- to full-bodied, it integrates the hallmark Silver Oak American spice character through cedarwood aromatics, elegant whispers of vanilla bean, and nuances of fresh fennel (from more refined American oak barrels crafted after precision trials of both seasoning and toasting from the American oak cooperage they own in Higbee, Missouri). Supple dark-cherry and blackberry fruit are framed by graphite minerality, violets and clove, building in richness and complexity across the palate. Suave and silken, the dark-berry fruit is wrapped in a tapestry of velvety tannins, gliding to a focused finish of brown baking spices and crisp, clean acidity.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4 class=\"pipSecContent_headline\"\u003e93pts James Suckling\u003c\/h4\u003e\n\u003cp class=\"pipSecContent_headline\"\u003eSo full-bodied, ripe and robust, offering spicy, iron-like, black fruit aromas, with generous dark cherries on a firmly tannic palate. Concentrated black plum, graphite, black pepper, coffee bean, pine resin and oak toast flavors on a full body. The tannins are powerful and fine-grained, shaping the texture significantly at this stage. 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A broad mid-palate gives way to a long, polished finish that lingers with quiet intensity. A vintage crafted for those who appreciate the art of patience and precision. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFamily-owned for 50 years, Silver Oak produces Cabernets aged exclusively in American oak. Its exceptional, food-friendly wines are both drinkable upon release and worthy of cellaring for decades to come. Ray Duncan founded Silver Oak with Justin Meyer in 1972, and it’s now owned and operated by Ray’s sons, David and Tim, with a commitment to innovative and sustainable viticulture practices across its vineyard properties, winemaking facilities, tasting rooms and cooperage. Silver Oak Alexander Valley has been called the world's greenest winery by The San Francisco Chronicle. Constructed between 2012-2018 the winery was built around the production of just one wine: Silver Oak Alexander Valley Cabernet Sauvignon, a staple of restaurant lists nationwide for more than 45 years. 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The mouthfeel boasts the caress of silky tannins, gracefully balanced acidity, and an enduring, lingering finish that leaves an impression long after the last sip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruit for our cabernet sauvignon Napa Valley is selected from an array of vineyards located across Napa Valley’s finest appellations. We were privileged in 2021 to work with exceptional growers and premier vineyards including 45% from Rutherford and the balance from, Yountville, Atlas Peak, and Calistoga. 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This texture-driven wine offers a nice core of concentrated darkfruit flavors, enhanced by firm, chewy tannins. The vineyard’s strict leafing procedures and overhead sprinklers ensured optimal performance during the warm growing season, allowing for fine-tuning and focusing on specific blocks, resulting in less quantity but higher quality. The wine’s balanced acidity and structured tannins promise excellent aging potential.\u003c\/p\u003e","brand":"Southern Wine \u0026 Spirits","offers":[{"title":"Default Title","offer_id":32235219812417,"sku":"686014000771","price":99.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2424\/3053\/products\/nickel-nickel-decarle-cabernet-sauvignon-2019-750ml-123572.jpg?v=1691451151"},{"product_id":"amicicabernetsauvignon2018-750ml","title":"Amici Napa Cabernet Sauvignon 2023 - 750ml","description":"\u003cp\u003e\u003cstrong\u003e94pts James Suckling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA firm and crunchy red with blackberries, currants and hints of dark mushrooms and bark. Medium-bodied with a touch of graphite. Polished at the end. 40% Oakville Valley fruit. Drink or hold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94pts The Wine Palate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 Napa County Cabernet Sauvignon is a blend of 84% Cabernet Sauvignon, 8% Merlot, 4% Malbec, and 4% Petite Sirah. Deep garnet-purple colored, it charges out with notes of cassis, black plums, and pencil shavings, followed by hints of camphor, black olives, and crushed rocks. Medium to full-bodied, the palate delivers energetic black fruit layers with a firm, grainy texture and great tension, finishing long and savory. YUM!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92pts Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSlightly herbal, sage-like nuances join black cherries on the nose, while the medium- to full-bodied palate finishes firm and dusty with ripe tannins. 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The barest hint of bell pepper accents bold cassis fruit and notes of wild thyme on the nose, while the medium to full-bodied palate is fairly open and generous, with enough suppleness to suggest only five years of cellaring will be necessary. Classically styled, it's streamlined in shape and long on the finish, ending with mouthwatering acids and soft tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92pts Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInviting, with ripe raspberry and black currant fruit stitched with singed apple wood, tobacco, menthol and sweet bay leaf. Reveals a bit of tarry grip on the finish, along with a cast iron hint, but should round into form soon enough.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91pts Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2019 Cabernet Sauvignon Tanbark Hill Vineyard is soft, open-knit and an absolute delight to taste today. Silky contours wrap around a core of red berry fruit, rose petal and spice. This gracious, understated Cabernet Sauvignon is a real charmer. Best After 2022.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2019 was a classic year, with good growing conditions and an average sized harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Wine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTanbark Hill Vineyard Cabernet is made from certain Cabernet Sauvignon blocks of our vineyard and is a wine that is more approachable when young.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e'Our vineyard and winery are at 2000 feet elevation near the top of Spring Mountain in the western hills of the Napa Valley.\u003c\/p\u003e\n\u003cp\u003eWe arrived on Spring Mountain in 1975 and began planting our vineyard in 1981, though vines were first planted here at the end of the 19th century. The oldest vines are now from 1985 and our youngest were planted in 1997. 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Drink now or hold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93pts Wine Enthusiast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGenerous flavors of boysenberry, plum, spiced cocoa and vanilla bean are carried on a structure of succulent tannins and persistent, mouthwatering acidity that invites another sip. This wine includes hints of Cabernet Franc, Malbec and Merlot to enhance aromatic freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92pts Wine Spectator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDelivers a lovely burst of boysenberry and mulberry puree flavors that glide through, marrying well with judicious accents of glossy toast, anise, sweet tobacco and apple wood through the finish. Drink now through 2036. 87,500 cases made.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92pts Robert Parker's Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe only one of these releases to contain purchased fruit, the 2021 Cabernet Sauvignon Artemis draws from such diverse sources as Atlas Peak, Calistoga, Coombsville, Saint Helena and Wooden Valley. It's rather fresh and primary, with almost grapey notes, black cherries and cassis. In the mouth, it's full-bodied and plush, with a soft, velvety finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 Artemis Cabernet Sauvignon offers inviting aromas of boysenberry, plum, currant, chocolate and baking spice. The rich and creamy entrance leads to a fresh and flavorful mid-palate. The wine is full-bodied with rich fruit flavors and integrated tannins that are persistent and plush.\u003cbr\u003e\u003cbr\u003eEnjoy this Cabernet Sauvignon with grilled tri-tip, braised short ribs, or pasta with wild mushrooms and prosciutto.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Wine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eARTEMIS, named after the Greek goddess of the hunt, is a wine that truly reflects its name. It’s the culmination of our hunt for the finest grapes from Napa Valley which, when combined with estate-grown fruit, combine to create a Cabernet Sauvignon that expresses the regional character of Napa Valley with the signature style of Stag’s Leap Wine Cellars. 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Dried herb and clove mark the midpalate, adding seasoning and complex character to the currant core. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAromas of black cherries wrapped in a spice box of nutmeg, clove and allspice jump from the glass. The palate is filled with flavors of black currants and plum that lead seamlessly to silky tannins and black cherry notes. Blackberry, Mission fig and black cherry notes linger on the finish. The combination of elegance and intensity make it a fitting vintage to celebrate 40 years of Jordan Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003eThe dark fruit flavors, silky palate and structure make it a lovely wine for food pairing. This wine’s elegance, acidity and spice notes complement grilled or roasted dishes, such as herb-crusted lamb, roasted chicken or grilled pork loin. 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