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91pts Wine Enthusiast
A blend of grapes from five AVAs, this sports lush aromas of black fruit and char. Cherry and espresso flavors carry on through the midpalate, ultimately coming to a quick stop at a wall of tannin. That should be an easy fix with a bit more bottle age and/or generous decanting.
91pts Wine Spectator
Precise and well-structured, with raspberry, dusky spice and black tea flavors that persist toward refined tannins.
Bergstrom Cumberland Reserve Pinot Noir blends the finest barrels from the five estate farmed Biodynamic properties which highlight the fresh fruit character, the sweet spices and the warm earthiness that Willamette Valley Pinot Noirs are famous for.