A rich and memorable Chardonnay with creamy notes of vanilla bean, almond and a touch of tropical fruit. Balanced acidity and savory oak lead to a long, smooth finish. Goes well with winter vegetables, roasted meats/seafood, and rich sauces. Goes especially well with creamy pastas, winter vegetables and shamelessly binge watching your favorite TV show.
The refined elegance of Bread & Butter wines showcase the celebrated and diverse terroirs of our prized California vineyards. From the morning mists of the Pacific, to the fog that rolls in over the hills and the sun drenched vines over rocky soils, our Chardonnay and Pinot Noir vineyards benefit from the ideal and natural cool climate for these delicate varietals.