A light, well-balanced, fruit forward rose wine that is simple crisp, refreshing and thirst-quenching. It is rich with ripe exotic citrus fruits, like pineapple and red grapefruit, and has a hint of sea salt given the winery’s close proximity to the sea. With its light golden color and its perfect minerality and fruit flavors, this is a true and traditional expression of a beautifully crafted Provence rose wine. It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce.