This wine's aroma is layered with our signature vanilla bean and brandy soaked cherry notes. Your first sip once again showcases pure boysenberry jam, leading to flavors of cherry cobbler, fresh blueberries, and vanilla crème pie. The finish is reminiscent of fresh coconut milk, fresh cherry, raspberry soda and vanilla ice cream.
This vivacious wine would pair best with a simple marinara sauce over your favorite noodle or spaghetti squash. Another complementary pairing would be a vegetarian pizza with fresh tomatoes, creamy mozzarella and garlic.
Blend: 41% Zinfandel, 31% Merlot, 13% Barbera, 11% Petite Sirah, 2% Ruby Cabernet, 2% Grenache