Bursting from the glass are notes of cranberry and juicy mulberry, followed by sarsaparilla and freshly-grated nutmeg. Bright, crisp acidity frames youthful flavors of pomegranate, red cherry and sandalwood with a hint of the classic Laetitia spice. Although very approachable now, this wine will age gracefully for years to come.
Look to pair with cedar-plank salmon and roasted mushrooms with herbs and goat cheese.
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