91pts James Suckling
A bright, youthful and juicy cabernet that is very focused on blackcurrants and dark berries with super approachable tannins. Drink now. Screw cap.
Blueberry and plum flavors are direct, with touches of leather, cedar and cola on a light body. The tannins firm up on the finish. Drink now. 2,000 cases made, 448 cases imported. MaryAnn Worobiec, 2019
Robert Parker's Wine Advocate
Mint, tobacco leaf and redcurrants combine on the nose of the 2017 Offspring Cabernet Sauvignon, a new offering from Langmeil. It's medium-bodied, with a coarse, grainy texture and a dusty finish-not one of this normally fine producer's best efforts.
Medium depth crimson with pink hues. Bright, juicy blueberry and red currant leaps out of the glass with a hint of bramble and herb and a little chocolate note. The juicy fruit flows onto the medium bodied palate and mingles with brambly and sweet spices. Fine grained tannins give the juicy fruit a savory edge on the finish.
Lamb chops; rack of lamb; prime rib steak; barbecued meats; hearty tomato pasta; spicy pizza.