92pts Wilfred Wong
The 2018 Lewis Mason's Cabernet Sauvignon offers excellent tactile elevation on the palate. TASTING NOTES: This wine exhibits aromas and flavors of black fruit, licorice, and oak. Pair it with a grilled ribeye. (Tasted: November 2, 2020, San Francisco, CA)
Sporting some Senior-year swagger, the 2018 Mason’s Cabernet is front-loaded with black plum, cherry, chocolate and cedary spice. Sourced from several of the same vineyards as our Napa Cabernet this wine is boldly fruited yet youthful with tons of juicy character and a deliciously fresh finish.