Pure and supple, with a fleshy middle to the core of cherry, plum and light raspberry, turning to touches of tea, earth and savory herb. Gains depth and complexity.
Robert Parker's Wine Advocate
Lastly, the 2014 Sangiacomo Vineyard (a very well-known site) comes from clones 115 and 777. This is the highest-octane of the Sojourn Pinot Noirs, finishing at 14.5%. This is a beautiful Pinot, with black cherry and blackberry fruit as well as some strawberries in its copious display of fruit. The structure is there as well, and the wine floral, earthy, spicy and pure. A classic Pinot Noir from the Sonoma Coast, this medium to full-bodied beauty should drink well for 5-7 years.
The 2014 Sangiacomo Vineyard Pinot noir is one of the most complex and layered vintages of this wine that we have produced. It is deep, with lush, creamy texture and aromas and flavors of red fruit, earth, and hints of forest floor.
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