This wine is a blend from several of the producer's higher-elevation estate vineyards in the appellation. Floral and inviting in sugar apple, caramel crème brûlée and complex spice and salt seasonings, it's plush and voluptuous, with supportive acidity and a crushed stone minerality. Editors' Choice.
This Chardonnay exhibits buoyant fruit—Bartlett pear, peach and golden delicious apple—with honeysuckle, sweet baking spices and an oceanic note shading the background. The palate mirrors that exuberant tree fruit within a rich, generous texture and walks a tightrope into balancing citrus pith, and a thrilling stony note.
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