It offers a stunning and pure nose which screams Mosel as beautifully scents of freshly cut flowers, white peach, a dash of whipped cream, a hint of blood orange, and slate emerge from the glass. The wine proves delicately off dry on the delicious and well-balanced palate and leaves a subtly ample feel of ripe fruits, zest of citrusy fruits, slate, and smoke. This is a truly remarkable Estate wine!
This off-dry Riesling is biodynamically grown on the micro-estate of Konstantin Weiser and Alexandra Kunstler. They work everything by hand, working sites that are both organic and biodynamic.