Winemaker Notes

Bright ruby red. Tasting notes are Intense and complex, notes of red and black fruits, cherries and plums, mineral hints, lava and ground stone elegant and harmonious, fragrant, with a beautiful complexity, with supportive tannic texture.

Blend : 100% Nerello Mascalese, from the Etna Mountain Region in Sicily

About the Area

The Mount Etna wine region, dramatically draped across three sides of the active Etna volcano in Sicily, is distinguished by its striking variation in elevation and the rich mosaic of volcanic soils. These unique conditions foster the cultivation of vines at altitudes ranging from a few hundred meters above sea level to over 1,000 meters, creating microclimates that yield wines of profound complexity and minerality. The region's wines, most notably those made from the indigenous Nerello Mascalese and Carricante grape varieties, are celebrated for their ability to capture the essence of Etna's fiery terroir in each bottle.