95pts Wine Enthusiast

A full-bodied while refined Cabernet Sauvignon, the TD9 cuvée delivers the strength and generosity so characteristic of Shafer wine. Aromas and flavors of cassis, ripe blackberries and freshly cracked pine fill the mouth, leading into a lengthy and expressive finish of graphite and warming spices.

94pts James Suckling

So full-bodied, broad and ripe-tasting. It gives a mouthful of indulgent fruit flavors on an agreeable texture. Moderate to full tannins lift dark plum, dried cherry, subtle vanilla bean and cocoa accents.

91pts Robert Parker's Wine Advocate

Named for the tractor acquired with the original property in 1973, Shafer's 2022 Cabernet Sauvignon TD-9 blends fruit from the estate with purchased fruit to provide an entry-level Cabernet Sauvignon. A blend of 75% Cabernet Sauvignon, 18% Merlot, 4% Malbec and 3% Petit Verdot, aged in 100% new French oak, it does offer plenty of vanilla and spice shadings to balance the cherry fruit. Full-bodied and velvety-textured, it offers plenty of pleasure for what amounts to a fair price within the Napa scheme of things.

91pts Wine Spectator

This lets copious boysenberry and blackberry puree notes glide through, while melted licorice, sweet toast and warmed fruitcake accents fill in through the generous finish. A crowd-pleasing style. Drink now through 2031. 10,000 cases made.

Winemaker Notes

In its second vintage as a Cabernet Sauvignon, TD-9 is a rich, vibrant expression of some of the best vineyards in Napa Valley. It fills the glass with irresistible aromas and flavors of fresh black cherries, black currant, red plum, thyme, rose petal, and cocoa. Lush and mouth-filling, this wine offers the kind of complexity and structure that ensures many years of enjoyment ahead.

Winery Notes

Shafer Vineyards has produced classic Napa Valley wines for more than 40 years.
Shafer’s wines, including its signature Cabernet Sauvignon, Hillside Select, are found in collectors’ cellars and on wine lists in top luxury hotels and restaurants throughout the world.
The vineyard and cellar teams, led by winemaker Elias Fernandez, cultivate more than 200 acres of Shafer-owned vineyards, sources for the winery's celebrated Red Shoulder Ranch Chardonnay, TD-9, One Point Five, Relentless, and Hillside Select.
The winery has a decades-long commitment to sustainability. Beginning in the 1980s Shafer embraced farming techniques that eliminate insecticides and herbicides, and carefully conserve water resources. In 2004 Shafer became the first winery in the U.S. to go 100% solar.