93pts Robert Parker's Wine Advocate

With a red wax seal affixed to the front of the bottle, the Mastrojanni 2018 Brunello di Montalcino shows dark fruit, dried cherry, iris roots, savory spice and crushed stone. The wine presents a classic aromatic profile for Sangiovese from Montalcino. The only distraction is the wine's high 15% alcohol content. Otherwise, the wine is silky and smooth with integrated tannins. This 70,000-bottle production is set up for near and medium-term drinking.

93pts Wine Spectator

This rich, round red is marked by plum and cherry fruit, with grace notes of wild rosemary, juniper and stony mineral. Tightly wound, with an angular, steely finish that lingers nicely, despite the assertive tannins. Shows good energy. Best from 2026 through 2047. 5,200 cases made, 1,700 cases imported.

92pts Vinous

The 2018 Brunello di Montalcino wafts up with a savory and smoky mix of rich cherry sauce, wilted violets and grilled herbs. It’s round and almost juicy in character, with a potent wave of ripe red fruits and autumnal spice that leaves a collection of fine tannins in their wake. The 2018 finishes youthfully structured, with nuances of sour citrus and salted licorice that slowly taper off.

92pts Wine Enthusiast

The nose leans savory and earthy, with aromas of coffee, balsamic, soil and tomato leaf, but undertones of black cherry and vanilla flourish with time. The palate is heavy with sweet, juicy cherry notes that are lifted by a swirl of chocolate and vanilla, but a blast of salt and bright acid create an almost jumpy sensation.

91pts James Suckling

This has aromas of fresh black truffles, sour cherries, plums and smoked paprika. Full-bodied with weighty, ripe fruit and creamy tannins. Try from 2024.

Winemaker Notes

The color is bright and brilliant ruby red and it shows the typical aroma of ripe plum and berries notes that blend with a fragrant spiciness, balsamic hints and touches of blond tobacco.

In the mouth the wine unfolds tonic and dynamic, supported by fine and elegant tannins which, together with a juicy acidity, leads to a finish of savory and mineral persistence.

Blend: 100% Sangiovese (Brunello)