93pts Wine Spectator

Gracefully structured, with a vibrant beam of cherry and raspberry flavors accented by stony minerality and dusky spices. Builds richness toward refined tannins.

92pts James Suckling

Attractively savory nose of mushrooms, sea urchins, cherries, slate and green strawberries. It’s sleek, savory and mineral, with a medium body, fine-grained tannins and a more stony finish. Unfiltered.

90pts Wine Enthusiast

An aroma pleasingly similar to a grape popsicle collides with notes of wet granite, rose petals and clove. Bright red raspberry and cranberry flavors are joined by dark chocolate and coriander. Gentle acidity and soft tannins make for easy sipping.

Winemaker Notes

The Basalte Pinot Noir is our bedrock bottling from the Willamette Valley. It is sourced from vineyards in two AVAs — Chehalem Mountains and Dundee Hills — that have fairly thin volcanic clay topsoil over fractured basalt. This type of very rocky soil lends itself to full-bodied, firmly structured wines. The Basalte captures this expressive character of the soil, with deep red fruit and a fine tannic structure that maintains the elegant style we are seeking.