Winemaker Notes

Clear and shiny golden yellow. Intense and vivid with aromas of exotic fruits, crystalized pineapple, with hint of grapefruit and gun-flint notes.

Medium-body, supple and packed with fruits, concentrated with an elegant intensity, and a mineral thirstquenching finish ; it matches the style of Mâconnais Crus.

Enjoy ideally at 10-12°C with: Exotic food, sweet and sour cuisine, Poultry, duck, foie gras, Fish, and seafood.

Our Suggestion: Roasted figs with honey, goat’s cheese and rosemary.

At its best after two years in bottle; Already delicious, this wine can age 4 to 6 years according to the vintage.Sustainable