92pts Wine Enthusiast

Petit describes the wine's restraint and elegance, as snappy acidity and silky tannins match restrained alcohol. The Petit is packed with the aromas and flavors of Bing cherries, lemon zest, bittersweet dark chocolate and a wisp of coriander and oak spice. The wine feels soft and refined on the palate. It spent 20 days on the skins and nine months in a mix of stainless steel and French oak.

92pts James Suckling

Juicy and savory, featuring notes of dried citrus, sour cherries, dried herbs and iodine. Medium- to full-bodied, with firm yet well-integrated tannins and a chalky mineral sensation. Lingering and flavorful on the finish. Drink or hold.

Tasting Notes: 

Loaded with aromas of black plums, peppercorns, wet earth, and rose
hips, this wine offers a full and sweet entry on the palate. Fine-grained tannins provide
structure, enhancing the flavors of sweet cherries and black currants. Notes of black tea
and savory umami create a lingering, memorable finish.

Suggested Pairings: 

This Pinot Noir’s flavor profile pairs beautifully with
complementary and contrasting flavors that highlight its richness, fruitiness, and earthy
complexity. Some diverse flavor profiles to consider: earthy and savory, rich and fatty, or
smoky and charred.