92pts James Suckling

Plums, currants, stones, sage and walnut husks on the nose. Some toffee and mocha. Medium- to full-bodied with polished tannins. Creamy finish. Drink after 2023.

90pts Robert Parker's Wine Advocate

Sourced predominantly from two estate vineyards in Rutherford, the 2019 Cabernet Sauvignon is a blend of 80% Cabernet Sauvignon, 11% Merlot, 4% Cabernet Franc, 2% Malbec, 1% Petit Verdot, 1% Grenache and 1% Syrah. Matured in approximately 50% new French oak, the wine offers a mix of cherries, subtle cedar notes and vanilla shadings on the nose, while the palate is medium to full-bodied, velvety, plush and supple. It's easy to drink but has enough tannin to support short-term cellaring, and the finish adds appealing, savory hints of Mexican chocolate. Best After 2023.

Winemaker Notes

This classically rich Napa Valley Cabernet Sauvignon is red burgundy in color with aromas of black cherry and creamy vanilla, followed by blueberry, blackberry, cherry cola, and grilled meat. On the palate, this Cabernet Sauvignon is seamless and elegant with silky tannins, intense flavors of cherry and floral notes, and a hint of burnt sugar and roasted nuts. Drink now or age 10 or more years.

About the Winery

Sequoia Grove is located in the prime Rutherford District of the Napa Valley. Rutherford is renowned for producing some of America's finest quality Cabernet Sauvignon grapes. The 24-acre estate is planted with Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Malbec, and Chardonnay vines. These choice vineyards yielded their first estate-bottled Chardonnay in 1980 and Cabernet Sauvignon in 1982. The Allen family's aim is to perserve the natural character and intensity of that extraordinary fruit from the vineyard. With choice grapes, expertise, and love of the craft, Sequoia Grove continues to live up to a notable reputation for premiere wine production.