91pts James Suckling
Currants, mushrooms, walnuts and orange peel. Dried orange, too. Medium-bodied with nice, juicy fruit and spice and earth. Easy and delicious, dry cabernet. Varietal. Drink now
Winemaker Notes
Rich notes of bright raspberry, boysenberry, cassis, a touch of toasted macadamia nut and light cocoa.
Striking and rich. Pairs well with flank steak and caramelized onions.