91pts James Suckling

Deep nose of black fruits with delicate aromas of spice and candied orange. Then follows a surprisingly restrained wine on the medium- to full-bodied palate where the tannins neatly underline the ample blackcurrant fruit. Velvety finish. From organically grown grapes. Drink now.

Wine Spectator

An earthy, smoky red, with baked cherry and steeped plum, layered with grilled mesquite and hummus through the slightly astringent, peppery finish. Grenache and Syrah. Drink now. 30,000 cases made, 10,000 cases imported.

Winemaker Notes

This wine displays a deep red hue with ruby tints and notes of sun-ripened black fruit on the nose. The palate offers a velvety texture and spicy notes underpinned by ripe black fruit, blackcurrants and black cherries. A more modern take on the traditional Côtes du Rhône style, this wine combines structure, freshness and smooth tannins. It has a seductively elegant, intense and long-lingering finish.

Blend: 60% Grenache, 40% Syrah