94pts Wine Enthusiast

The oak is currently quite forward and powerful in this young wine, which needs time for the fruit to come through. But the fruit is there, with black currant acidity and freshness showing in the background. Let the wine soften and don't drink before 2024.

94pts Robert Parker's Wine Advocate

The 2017 Phélan Ségur is medium to deep garnet-purple colored with pronounced cassis, black raspberries, kirsch and violets with notions of cedar, earth and cigars. The palate is medium-bodied and elegant with great intensity, fine-grained and firm, finishing long and perfumed.

93pts James Suckling

A firm, silky red with lovely tightness and depth, offering currant, blueberry and hazelnut aromas and flavors. Shows layers and beauty. Bright and vivid. Lovely length. Better in 2022 or later.

93pts Jeb Dunnuck

Showing nicely, the 2017 Chateau Phelan Segur is a textbook Saint-Estephe that plays beautifully in the vintage. Classis Saint-Estephe earthy dark fruits, spice box, cedary herbs, and hints of chocolate all emerge from the glass, and it's medium to full-bodied, with a rounded, seamless texture, loads of sweet fruit, and a great finish. It's a beautiful effort that readers should snatch up. Drink bottles over the coming 15-20 years.

93pts Decanter

New owner, Philippe Van de Vyvere as of 2017. This is a wine that settles into the glass. It has confident, firm and rich fruit, good aromatics and structured tannins that have been well extracted. Bristling, young and a clear life ahead of it. The tannins vibrate through the palate but are very much at the front of the mouth right now, raring to go. Exceptionally good for the vintage. Retasted several times.
Barrel Sample

91pts Wine Spectator

Focused, featuring a beam of black cherry and plum fruit, backed by well-embedded charcoal and iron notes. A light floral accent curls around the finish as the fruit and minerality meld together. Cabernet Sauvignon, Merlot and Cabernet Franc. Drink now through 2031.

Winery Notes

In 1805, Daniel Phelan, an Irish wine broker, acquired le Clos de Garamey, located in Saint-Estephe. This acquisition was followed in 1810 by the acquisition of the Segur de Cabanac estate. He thus created a magnificent wine-producing domain that remains practically unchanged today.

When he died in 1841, Bernard Phelan left this vast estate, known from then on under the combined name of Chateau Segur de Garamey, to his son Frank. Frank devoted his life to promoting the renown and improving the quality of the wines produced on his property. In addition, he became the mayor of Saint-Estephe, holding the post for thirty years.