Winemaker Notes

Bright salmon-pink. On the nose, aromas of lemon, raspberry, and strawberry with a whiff of salt. On the palate, mouthwateringly bright and effervescent. Snappy with gulpable appeal, with fraises de bois, bright raspberry and mineral flavors. Finishes salty and clean, begging for another sip.

50% Hondarrabi Beltza, 50% Hondarrabi Zuri. Sustainably farmed vines planted in 1958 to clay and limestone soils, at 75m (246 ft) elevation.