Winemaker Notes

Silky taste, complex fragrance, aristocratic, elegant with notes of red currant, bilberry, liquorice, and spice.  A big wine, good with roasts and seasoned cheeses.

Nebbiolo d’Alba is a DOC encompassing a large area around the town of Alba, situated in the region of Piedmont in north-west Italy. Granted in 1970, the classification references the red grape Nebbiolo from which they are made, and the area where they are produced.