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As refreshing as a liquid fruit salad in a glass, this wine is ruby in color and opens with aromas of black cherry, raspberry, blackberry, and caramel. A fruit-forward and sweet entry lead to flavors that mirror aromas with the addition of cranberry, dark chocolate and baking spices that flow into a juicy mid-palate and soft, round finish accented by balancing acidity.
This versatile Pinot Noir for food pairing, this wine lends itself well to sweet and tangy BBQ dishes, sushi, spicy Asian and Indian dishes, wood-fired flatbreads, gourmet burgers, and salmon. Try serving slightly chilled on a warm summer evening.