93pts James Suckling

A very polished Cabernet sauvignon with currants, chocolate, and hazelnut. It’s medium- to full-bodied with silky tannins and a flavorful finish. Very long. The texture and flavor stays with you for a long time. One for the cellar but fun to taste. Best after 2025.

Winemaker Notes

Cabernet Sauvignon is synonymous with Napa Valley and has always been a mainstay in the winemaking program at Stags’ Leap Winery. Their Napa Valley Cabernet Sauvignon is a combination of estate fruit and grapes from select Napa Valley growers with a focus on sourcing from the valley floor. Incredibly approachable and pleasing upon release, this wine is sure to dazzle.

About the Winery

A fashionable country resort in the mid-twentieth century, popular with Hollywood due to its 1892 stone Manor House and historic gardens, legends of bootleggers and gangsters, ghosts and gypsies, Stags' Leap has been home to three major family groups up through the modern revitalization of the winery that began in the 1970s.

Stags Leap Manor, as it was called in the 1920s, was known as one of the prominent country retreats in the Napa Valley at a time when resort and spa business was big. In addition to lodging and dining, amenities included lawn tennis, swimming, horseback riding, children's activities, golf, music, cards, a library, and Napa Valley wines and liquors (prior to and after Prohibition).

An intimate valley within the greater Napa Valley, Stags Leap is a place of natural beauty, storied buildings and gardens, a lively history, and a reputation for elegant wines showing finesse and intensity.