91pts Wine Spectator

This vibrant white is loaded with toasted spice flavors that highlight the tropical fruit and toasted hazelnut accents speeding along the finish. Drink now. 19,000 cases made.

90pts James Suckling

Fresh and floral nose with white stone fruit and lemony undertones. Medium-bodied with a foamy mousse and vivid acidity. Easy and refreshing. Drink now.

Robert Parker's Wine Advocate

The 2019 Vintage Brut is composed of 63% Chardonnay, 30% Pinot Noir and 7% Meunier. It offers scents of dried apple slices, yellow pear, struck flint and white mushroom. The light-bodied palate is dry, soft and rounded with delicately savory flavors and a simple but satisfying finish.

Winemaker Notes

Our founding winemaker, Rollin Soles, came to the Willamette Valley in the 1980’s to make this wine. It is the foundation on which everything at Argyle is made.

Orchard fruits, citrus peel, and toasted brioche are framed around a creamy center and long, graceful finish.

Blend: 63% Chardonnay, 30% Pinot Noir, 7% Pinot Meunier

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