Wine Enthusiast

Dibon is new to us, and after tasting this complete, well-made Cava we are happy to make its acquaintance. The nose offers regal yeast and richness, while the palate has complexity to prop up apple, citrus and grapefruit flavors. Solid from front to back, with health and freshness.  Best Buy 

Winemaker Notes

DIBON CELLARS is a family business with a long wine growing tradition. Now, three generations work together, counting on the support of the firm's hard workers who contribute to the elaboration and maturing of wines and cavas.

The cellars are in Vilafranca del Penedès, where all the elaboration, storage, maturation and bottling of our products take place; in the same location our ancestors' vineyards can be found, and others of the same quality that we have been incorporating. The vineyard is in the process of becoming 100% Organic by 2009, and consists of 75 hectares of trellised vines 1000 feet above the Mediterranean Sea.

A blend of 60% Xarello, 30% Macabeo, 10% Parellada. Méthode traditionelle. Aged for 15 months on its lees.