Winemaker Notes

Very covered cherry red color, intense on the nose, highlighting ripe black fruits that gain intensity as the wine evolves in the glass. During the tasting, a fruity base is perceived, nuances of the typical aromas of Tempranillo and spicy notes characteristic of the great vintages of this brand. In the mouth it is voluminous, with ripe and silky tannins. The aftertaste is long and very persistent.

Winery Notes

Bodegas Emilio Moro is one of the oldest leading quality producers in Ribera del Duero. The history of the family goes back 3 generations. 1st generation Emilio Moro was born in 1891 and 2nd generation Emilio Moro in 1932. Both were born in a viticulture environment surrounded by vineyards and grew up treading grapes and racking wine in their native village of Pesquera de Duero, in the province of Valladolid.

Emilio Moro taught his son, Emilio how to make wine but also to love it. Then Emilio passed along that knowledge, passion, and love for wine to the third generation. Currently the third and fourth generation together run the winery.