92pts James Suckling

This is extremely aromatic, with roses, black fruit and mahogany as well as seaweed and umami character. It’s medium-bodied with very fine tannins and a fresh and vivid finish. Refined and clear. Drink or hold.

91pts Wine Spectator

This plump red is packed with layers of leather, black currant and plum, yet there's a thread of fresh acidity that cuts through, revealing additional cedar spice and cigar box details. Finishes with nice tannin structure.

90pts Wine Enthusiast

Dark-fruit aromas are abundant on the nose of this full-bodied Tannat. It has concentrated flavors of ripe black and red fruit framed by firm tannins. Light notes of herbs and graphite complement the palate and linger in the finish.

90pts Decanter

The nose displays lively cherry fruit aromas. Vigorous tannins on the palate, with a firm structure. Powerful style, long finish.

Tasting Notes

Deep purple in colour, this Tannat fresh aromas reminiscent of red and black fruits such as plums and raspberries on a spice-flavoured aroma. It has a great personality in mouth. Its ripe tannins and its minerality make it a terroir wine of great identity.

This is an ideal Tannat to pair with roasted game meat. Its most traditional combination is with simmered lamb's leg with salvia, mint and garlic dipped in olive oil.

Winery Notes

When Alejandro Bulgheroni and his wife Bettina discovered Garzón, they had a family dream came true: to have the most emblematic winery of modern viticulture in Uruguay and premium wines with an intense personality and a deep sense of belonging to the land. With the advice of international enologist Alberto Antonini, they apply their philosophy focused on producing wines that are a true expression of their origins. Experts on viticulture, environmental care, gastronomy, hospitality and tourism complete a team committed to this unprecedented project.