94pts James Suckling

Serious, well-driven and succulent, with forest berries, dried herbs, crushed stone and baking spices. It’s medium-bodied with bright acidity. Intense and lively with plenty of verve and vitality. Sharp and focused with a long finish.

93pts Wine Spectator

Expressive and inviting, with multilayered raspberry, orange peel, rose petal and dusky spice flavors that finish with verve and sleek tannins.

92pts Robert Parker's Wine Advocate

The 2022 Pinot Noir Cumberland Reserve has pure aromas of pomegranate, blackberry, underbrush and orange bitters. Chalky tannins and focused acidity drive a core of dark, earthy flavors in the mouth, and it has a long, spicy finish.

Winemaker Notes

Bright red in color. The youthful nose teems with sweet Hood strawberries, tart cherry, pipe tobacco, and subtle herbaceous spice. Incredibly approachable and fruit forward, its succulence is balanced with tart acidity and delicate structure. The presence of whole cluster tannin gives this elegant wine both character and bottle age-ability.

Winery Notes

Bergstrom Wines is a family-owned and operated artisan producer of Pinot Noir and Chardonnay which was started in 1999 by Dr. John and Karen Bergstrom, with the help of their son Josh Bergstrom and his wife Caroline. Josh is general manager, vineyard manager and winemaker and pulls his expertise from his education in Burgundy, France and his 14 years experience making wines in Oregon's Northern Willamette Valley. Bergstrom focuses on hand-crafting small lots of wines from their fice estate vineyards carefully chosen from fice of Oregon's six wine-growing appellations. All estate acreage is farmed biodynamically and all wines express the wonderful diversity of Oregon's many great terroirs.