You may also like
Recently viewed
-OR-
If You're Already A Customer, Log In Using The Button Below
Are you 21 years old or older?
Sorry, the content of this store can't be seen by a younger audience. Come back when you're older.
Winemaker Notes
Brimming with honeysuckle, lychee, and citrus, this Bordeaux blend is reliably harmonious with Eastern cuisine—sushi, dumplings, Szechuan dishes, light curries, and vermicelli bowls all jive. I sampled a glass or two with saag paneer, butter chicken, and naan and found the Graves’ acidity a refreshing foil to the meal’s garam-masala-scented richness.
Blend: 60% Sémillon, 35% Sauvignon Blanc, 5% Muscadell