88pts Wine Spectator
A spiced Champagne, lightly floral, with delicate acidity enlivening the flavors of ripe apricot and pear fruit, ginger biscuit and lemon parfait. Soft and creamy.
Full bodied with honeyed toast and caramel flavors, this is a soft wine with pleasantly rustic bubbles. For toasts. (12/2010)
Stephen Tanzer's International Wine Cellar
Light yellow. High-toned aromas of lemon, green apple, toasted almond and herbs. Compact and austere on entry, then juicier in the mid-palate, offering flavors of orchard fruits and peach. Finishes on the lean side, with good cut and an echo of citrus fruits.(12/2010)
Soft-fruited Champagne, with pear and pink grapefruit flavors. It has a bitter almond edge that cuts through the acidity. The finish is soft, towards the sweet end of brut. (12/2011)
Candied apple character, with a hint of red berry and a refined texture, mark this elegant, medium-bodied bubbly, which is fresh, with a moderate finish. Drink now." (12/10) (12/2010)
Light yellow color, with green highlights. The nose is strong and generous, slightly woody and spicy, characterized by an aromatic richness blending toasty and buttery aromas. It has an unreserved palate, full, fruity and well-structured taste.