94pts James Suckling

Exotic oriental spices, black pepper, black berries with hints of pine cones, porcini mushrooms and incense. Naturally concentrated on the palate with a full body rounded by plush, velvety tannins. Very long and mealy. Drink or hold.

93pts Wine Spectator

A lush, eloquent red, with smoke and charred oak flavors wrapped around a core of black cherry, blackberry, plum and iron. Polished, with a youthful grip of tannins on the long, spice- and smoke-laced aftertaste. Give this a few years in the cellar. Sangiovese. Best from 2026 through 2038. 2,100 cases made, 600 cases imported.

Winemaker Notes

Il Carbonaione is a full-bodied, rich wine with an exuberant personality and great aging potential. It has abundant aromas of red and dark berry fruits - tart cherries, blackberries, currants, and plums with notes of spice. On the palate, the wine is lush and full-bodied with flavors of berry fruits buoyed by focused tannins unfolding over a pleasant, lingering finish.

Pair this wine with grilled lamb chops, sugo all'amatriciana sauces, Bistecca alla Fiorentina, and terrine de foie gras.