Tasting Notes

A lively and mineral‑fresh expression of Loire Valley Sauvignon Blanc, crafted by a family‑run estate with deep roots in the region. It opens with lively aromas of gooseberry, green apple, lime zest and nettle leaf, complemented by vibrant herbaceous notes. On the palate it offers crisp acidity, bright citrus and subtle flint‑driven minerality, ending on a clean, poised finish that pairs beautifully with salads, shellfish or fresh vegetables.