Winemaker Notes

This layered and full-bodied Etna Rosso comes from organically farmed vineyard sites cultivated at soaring altitudes. The wine is all strawberries, cherries, sea salt, and earth. Ashy, acid-driven, and totally delicious.

Pair this wine alongside pasta dishes, meat dishes, and fresh cheeses.

 Blend: 95% Nerello Mascalese, 5% Nerello Cappuccio 

Organically grown